Restaurant Week returns to Mohegan Sun
Enjoy delectable dining specials between January 21st – 25th at select restaurants across the property
Mohegan Sun’s annual Restaurant Week is back, and guests can enjoy mouthwatering dining specials for a five-day stretch from Sunday, January 21st through Thursday, January 25th. Restaurants including, but not limited to, BALLO Italian Restaurant, Michael Jordan’s Steak House, Todd English’s Tuscany and TAO Asian Bistro & Lounge will be getting in on the Restaurant Week action by offering can’t-miss dining specials.
Guests can enjoy Restaurant Week at BALLO Italian Restaurant with a three-course meal option for $45 per person. For the first course, guests can choose either a Caesar Salad with Parmigiano and croutons, an Arugula Salad with pine nuts, shaved Parmigiano and lemon, or Meatballs made with Pomodoro, pecorino, basil and mozzarella. The second course gives guests the option of Chicken Francese made with sautéed spinach, roasted garlic, grilled lemon and white wine, Campanella alla Vodka served with stracciatella, Salmon served with roasted Brussels, butternut squash, almonds and Calabrian honey or Eggplant Parmigiana made with mozzarella, pomodoro and basil. For the third course, enjoy a Vanilla and Chocolate Chip Cannoli.
The Lansdowne Irish Pub & Music House’s Restaurant Week specials include an Irish Trio consisting of house made shepherd’s pie, corned beef & cabbage, banger sausage and soda bread for $36 and Corned Beef & Cabbage Spring Rolls made with corned beef, cabbage, carrots, Swiss cheese and Thousand Island dressing for $16. Additionally, guests can enjoy a 20 oz. Guinness for $15.
The featured specials over at MJ23 Sports Bar & Grill include a $19 3-Pointer featuring a half garlic bread, half-pound wings and two spring rolls. Other specials include a 14 oz. BBQ Rubbed Prime Rib served with mashed potatoes, smoked onion jus and horseradish cream for $42 and a $6 23 oz. Bud Light Draft.
At Michael Jordan’s Steak House, guests can dig into a 42 oz. Tomahawk Steak served with steak sauce and fries for $99 or Beef Satay served with Crying Tiger Sauce for $16.
Sol Toro is getting in on the Restaurant Week action with Mix & Match Tacos where guests can choose two or three tacos for $4.50 each; taco options include Fried Cod Fish with Aji mayo and slaw, Pork Carnitas with Sol Toro salsa, cilantro and onion, Fried Chicken with Habanero tomatillo salsa, cilantro and onion, Mexicali Chicken with Guacasalsa and pico de gallo and a Bean Taco made with pinto beans, tomato, lettuce, cheddar cheese and cilantro line crema. Additionally, Sol Toro will feature a Chicken Fried Rice Bowl made with Chipotle chicken, soy chili, roasted garlic and a fried egg for $22 and a Frozen Margarita Flight for $10.
Jasper White’s Summer Shack will offer a three-course meal for $55 per person. For the first course, guests can choose either a Mixed Greens Salad with House Vinaigrette, a cup of New England Clam Chowder or a cup of Spicy Bermuda Fish & Crab Chowder. For the second course, dive into either a 1 lb. Pan-Roasted Lobster served with butter, bourbon, white wine, chervil, shallots and corn on the cob, a Seafood Fra Diavola with Linguini, lobster, shrimp and squid in a spicy red sauce or Grilled Tenderloin Steak Tips served with sautéed mushrooms, garlic broccoli, mashed potatoes and peppercorn cream sauce. For the third course, guests can enjoy a house made dessert.
Sushi Koya is set to offer a special three course meal for $40 per person. For the first course, guests can choose between a Kani Salad or Seaweed Salad. Options for the second course include Dinosaur Eggs consisting of spicy tuna wrapped in avocado, a Sushi Appetizer featuring five pieces of raw fish (Chef’s choice) served with rice or Pork Gyoza. The third course features a selection of one the following: Chef’s Special Roll, Dancing Eel (spicy lobster topped with eel and avocado and kabayaki sauce), Black Samurai (spicy tuna and avocado topped with black pepper tuna, scallion, tobiko and kabayaki sauce), Mermaid (Kano, shrimp and avocado topped with seared spicy salmon, tobiko and spicy mayo), Koya Roll (shrimp tempura and cucumber topped with spicy tuna, kabayaki sauce and tobiko), Volcano Roll (spicy tuna, cucumber, avocado and tempura crunch with kabayaki sauce and spicy mayo) or Salmon Lover (spicy salmon and mango with spicy mayo sauce and crunch).
At Todd English’s Tuscany, foodies can enjoy Restaurant Week with a three-course meal for $50 per person from 5:00pm – close on Monday, January 22nd through Wednesday, January 24th. For the first course, guests can pick among an Autumn Salad consisting of Arcadia mix, double smoked bacon lardons, dried cranberries, Granny Smith apples, pecans, gorgonzola cheese and pomegranate vinaigrette or a Caesar Salad featuring Little Gem lettuce, Tuscan croutons and eggless Caesar dressing or lastly, a house made Lobster Bisque consisting of Maine lobster meat, roasted fennel and chives. For the second course, choose a house made Butternut Squash Ravioli with brown butter, sage and toasted pepitas or a 6 oz. Bone-In Pork Chop served with braised Napa cabbage and Granny Smith apples, silk potatoes and apple butter or a 4 oz. Salmon Florentine served with roasted root vegetables, parsnip puree and lemon butter. For the third course, guests can enjoy a selection of Sorbet Gelato with Chocolate Biscotti or Tiramisu with Coffee Ganache and Chocolate-Covered Espresso Beans.
Restaurant Week at Tao Asian Bistro & Lounge will take place from 5:00pm – close on Monday, January 22nd through Wednesday, January 24th with the featured special being a Pu-Pu Platter consisting of one piece of Crispy Tuna, one piece of Satay Bass, one piece of Chicken Satay, one piece of Gyoza and one Lollipop Wing for $30.
Available from 5:00pm – 8:00pm during Restaurant Week, Johnny Rockets will offer two burgers, one side and two shakes for $30.
For the full list of Restaurant Week dining specials, visit the Mohegan Sun website.
Restaurant Week takes place the week leading up to Mohegan Sun’s 20th Annual Sun Wine & Food Fest which will feature a vibrant and immersive experience where wine enthusiasts come together to explore and discover a world a flavors. For additional information and to purchase tickets click here.
Share your Mohegan Sun experience with us by using #findingconnecticut on Instagram
Click here to learn more about Mohegan Sun
Click here for the latest Mohegan Sun news
Click here for Mohegan Sun events
Click here for events in New London County
Click here for the latest news in New London County
••••••••••••
Looking for Connecticut merch? Think of us this holiday season. All proceeds help us grow Finding Connecticut.
Our popular collections 203 • Two o’ Three • 860 • Eight Six O’ • I Really Really Miss Connecticut • Just a kid from Connecticut • Pride • Love & Live • Connecticut Fall
We also have merch by town, not all towns are available yet. You can always contact us and we can order the design you are looking for.
•••••••••••••
Stay connected with us:
Connecticut merch by town store
Connecticut with us on Instagram, Facebook , Tiktok, Twitter
Check out our popular pages: Help Wanted, Real Estate, Connecticut Sports
For the latest nightlife info across Connecticut join 203socialclub & 860socialclub.
Finding Connecticut is operated and hosted by Victory Designs • Graphic design • Web • Social Media
•••••
Connecticut savings:
Looking for help with anxiety, sleep, and inflammation? Shop New England Hemp Farm and save 35% by using promo code Findingconnecticut35 on your first order then save
20% by using promo code findingconnecticut20 on orders after. New England Hemp Farm also has free shipping through out the United States.
••••••
Visit our other sites:
Finding Greenwich • Finding Stamford • Finding Darien • Finding New Canaan • Finding Wilton. • Finding Ridgefield • Finding Easton • Finding Weston • Finding Westport • Finding Fairfield • Finding Bridgeport